A cherished artisanal cocktail at The Peninsula Paris’s historic Bar Kléber, the “Renaissance of the Golden Kingdom” is typically enjoyed amidst the bar’s oak panelling, gilded mouldings, soaring ceilings and giant mirrors.

Preparation:

• Pour the gin and the Umeshu into a mixing glass, adding the ice cubes and finally the bitters. Stir for 20 seconds
• Filter the ice cubes and pour the chilled mixture into a glass. Add an ice cube and serve

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