Celebrate the Easter holiday with family and friends at The Lobby’s annual Easter Brunch. Our lavish holiday brunch features a blend of plated menu items combined with a variety of seasonal buffet stations.

Bring the whole family along for children's Easter egg hunts, visits from the Easter Bunny, and a children's lounge with games and more. Find the "golden egg" to win a prize from The Peninsula Chicago (one golden egg per seating).

Brunch menu items feature:

• Carving station: pineapple-glazed Berkshire ham, bone-in prime rib, wood fire grilled spring lamb leg
• Sushi station
• Shanghai Terrace station, including traditional Peking duck carving
• Chilled seafood display
• Caviar selection
• A la carte salads
• Lobster and spring truffle risotto
• Springtime truffles
• Decadent dessert display
• Children's food station

Live entertainment of a string quartet, balloon artist, and magician will accompany the brunch.

Date: Sunday, April 20 with seatings from 10:00 am to 5:00 pm

Price*: US$ 325 per adult and US$ 85 per child (five to 12 years). Prices exclude tax, gratuity, and alcoholic beverages. 

Reservations: Available via Tock

*Prices and menu items are subject to change.