Celebrate the Easter holiday with family and friends at The Lobby’s annual Easter Brunch. Our lavish holiday brunch features a blend of plated menu items combined with a variety of seasonal buffet stations.
Bring the whole family along for children's Easter egg hunts, visits from the Easter Bunny, and a children's lounge with games and more. Find the "golden egg" to win a prize from The Peninsula Chicago (one golden egg per seating).
Brunch menu items feature:
- Carving station: pineapple-glazed Berkshire ham, bone-in prime rib, wood fire grilled spring lamb leg
- Sushi station
- Shanghai Terrace station, including traditional Peking duck carving
- Chilled seafood display
- Caviar selection
- A la carte salads
- Lobster and spring truffle risotto
- Springtime truffles
- Decadent dessert display
- Children's food station
Live entertainment of a string quartet, balloon artist, and magician will accompany the brunch.
Date: Sunday, April 20 with seatings from 10:00 am to 5:00 pm
Price*: US$ 325 per adult and US$ 85 per child (five to 12 years). Prices exclude tax, gratuity, and alcoholic beverages.
Reservations: Available via Tock
*Prices and menu items are subject to change.
Reservations
By clicking "Make A Reservation" you will be directed to Tock, an external website that is neither operated nor managed by The Peninsula.