Zuicho | The Peninsula Tokyo

Main Content

Dining

Nestled within the fourth floor of the hotel, featuring luxurious Japanese art and décor, Zuicho offers an immersive and interactive Japanese culinary experience to The Peninsula Tokyo’s discerning guests.

 

Zuicho’s expertly-crafted Japanese dining experience is centred around refined Japanese “kappo” cuisine. Enjoy a multi-course dining experience while presenting an ever-evolving menu that captures the essence of Japan’s changing seasons. 

 

Available both lunch and dinner, the omakase course will flow through a series of seasonal dishes by introducing a carefully crafted authentic menu. 

 

* Children 12 years old and older are welcome to dine at the main counter. Children under 12 are welcome to dine in the private dining room.
* Please note that cancellations made within 48 hours of the reservation time will incur a 50% cancellation charge. Cancellations made within 24 hours of the booking will incur a 100% cancellation charge. The cancellation fee may be applied to reductions of a party and to late arrivals of 30 minutes or more.

Cuisine Type

Japanese

Location

4/F

Hours

Lunch
12:00 noon - 2:00 pm

Dinner
6:00 pm - 8:00 pm (Close)

8:30 pm - 10:30 pm (Last entry 8:30 pm)

*Closed on Wednesdays and 1st, 3rd and 5th Tuesdays of the month

Enquiries

+81 3 6270 2990(11:00 am - 6:30 pm)

Dress Code

Lunch: Casual
Dinner: Smart Casual